[148] 👩🏻‍🍳 Full Recipe

🛒 Ingredients (Serves 1–2)
- 1 head broccoli
- Shredded cheese
- Olive oil
- Secret Ingredient
👉 This seasoning gives the broccoli that addictive savory flavor 😳
👉 It seriously tastes like a healthy version of cheesy snack chips ✨

🥣 Spicy Creamy Dipping Sauce
- 3 tbsp plain yogurt
- 1 tbsp mayonnaise
- 1 tsp sriracha
- 1 tbsp minced garlic
- 1 tbsp lemon juice
- Salt to taste
- Black pepper to taste
👉 Creamy, tangy, spicy… basically the PERFECT dip for these crispy chips 🌿
👉 Once you dip them in this sauce, it’s impossible to stop eating 😭✨

👨🏼‍🍳 Instructions

1️⃣ Prep the Broccoli 🔪
- Cut the broccoli into small florets and wash thoroughly
- Boil for just 1 minute until slightly tender
👉 Immediately transfer to ice water to keep that fresh crunch 💦
👉 Dry REALLY well or they won’t crisp up properly 😳

2️⃣ Smash the Broccoli 🥞
- Line a baking tray or air fryer basket with parchment paper
- Place the broccoli florets spaced apart
- Use the bottom of a glass or cup to gently smash them flat
👉 The thinner you flatten them, the crispier they get 💛
👉 This step is the secret to that chip-like texture 😭

3️⃣ Add Cheese + Seasoning 🧀
- Brush lightly with olive oil
- Sprinkle over Secret Ingredient
- Then top generously with shredded cheese
👉 The cheese melts and crisps up around the broccoli 😳
👉 The smell alone is honestly unreal 🤭

4️⃣ Air Fry Until Crispy 🔥
- Air fry at 375°F for 12–15 minutes
👉 Cook until the cheese turns golden brown and crispy 😳
👉 Crispy edges + cheesy crunch = absolute perfection 💛

5️⃣ Make the Sauce 🥣
- Mix together:
Yogurt + mayo + sriracha + minced garlic + lemon juice + salt + pepper
👉 The spicy-tangy sauce balances the rich cheese perfectly 🌿
👉 Dipping the hot broccoli chips into this sauce is next level 😭✨